Join us for a cooling of the season, the ovens on at Old Stone House, with Sancocho & Focaccia bread, along with makers from all across NYC.

Brought to you by Ceiba Arbor, a BIPOC-led farm rooted in community, arts, and cultural preservation. Find upcycled vintage goods, organic and locally sourced lotions, incense, candle makers, glass blowers, woodworkers, and more!

Admission: Free, no ticket required. Sliding scale $5–$10 for soup and bread.

CLICK HERE FOR RSVP

Makers Include:
Hyphae World, Graindead Bread, Morning Rose Apothecary, Balm In Gilead Herb Shop, Tea with nauti, MamaLoveDesigns, Hana Martinez, Rebelorisha, Fragments by o and Studio 1917, Elias Priestly, Yabisi, Land of the roaches, Madresyyo, Brujita's Healing Pantry, Nutrients of the Earth, Wildcolor, Enne Letter

Activities / Highlights:

• Donation-based food and bread made in the Old Stone House oven

• Shop local and ethically sourced goods

• Learn more about Ceiba Arbor and join our mission as we extend programming into 2026